coast Classics

  EUR
Spinach salad & sesame
Sesame oil / sesame paste baby spinach
13,50
Grilled green asparagus & roasted sesame
Soy bean paste / kimchi togarashi / teriyaki
14,50
Crispy duck salad & peanuts
Pomelo / roasted peanuts / red onions
19,00
Hot minced beef
Kenya beans / datterino tomatoes / spring onions / soy sauce
19,50
Exotic monkfish with mango-chili-foam
Papaya / water chestnuts / yuzu cantaloupe melon
19,50
Crispy squid & wasabi
Kashmir curry / lemon myrtle cucumber / yoghurt
16,50
coast spareribs & coleslaw
Hoisin / tomato / chili / cabbage salad
23,50
Veal chop & mushrooms
Pak choi / lingonberries / sake / roasted macadamia nuts
34,50
Fillet of beef & pears
Snow peas / cranberries / cinnamon flower / spring onion
32,00
Black pepper crusted black cod & balsamic vinegar
Teriyaki / mirin / sake / ginger / soy sauce
39,50
Marinated black cod & miso
Mirin / sake / pink ginger
39,50

Starters

Glazed scampi tempura
Chili / tempura / scampi / garlic chives
19,50
Stewed pulpo salad
Red pepper / roasted potatoes
Teriyaki & balsamic vinegar-reduction / watercress
18,00

Watercress salad & wasabi
Yoghurt / pimpinella / cucumber / edamame / red onions
Spinach salad / iceberg lettuce

17,00
Yellowfin tuna tatar in romaine lettuce
Sesame / ponzu / dashi mayonnaise / avocado / mango
19,50
Salad breast and saddle of veal
Soy sauce / ginger / chili / sesame oil / mung sprouts
coriander / sugar snaps
16,50

Soups

Curry soup with mumbai curry
Papaya / Thai mango / Mumbai curry / shiso leaves
9,50
Asian lobster soup & coconut
Lobster / tomato / lemon grass coconut milk
9,50
Miso soup
Poached quail egg / shiitake / spring onions
Optional with seafood & fine fish
8,50

15,50

Meat

 
EUR
Barbarie duck breast "5 spices"
Water chestnut / mango / papaya / pointed cabbage / carrots / celery / green chili
26,50
Spicy lamb sticks
Garlic / chili / rocket / romaine lettuce / iceberg salad / cantaloupe / mandarin oil
29,50
Australian flap steak with coriander-nut crackling
Sugar snaps / hazelnuts / sesame / Asian cucumber salad
28,50
Chicken & Tandoori
Yoghurt / tandoori / lime / coriander / ginger / chicken breast
28,50

Fish & Seafood

Confit halibut
Chimichurri / chili paste / pak choi / romaine salad / fried rice /rice paper / yuzu Hollandaise
29,00
Meagre & peanut
Peanut oil / maple syrup / raddishes / pea sprouts / garden cress
26,50

Side Dishes

Basmati rice 4,00
Coleslaw 4,50
Fried vegetables 4,50
Green leaves / peanut-chili-marinade 6,50
Cauliflower with sweet miso 4,50
Coriander carrots 4,50
Asian cucumber salad 6,50

Sashimi

Label Rouge salmon sashimi 19,50
small 15,50
Tuna sashimi 22,00
small 18,50
Hamachi sashimi 22,00
small 18,50

Sashimi coast Sytle

Khampa Beef sashimi
Ponzu sauce / brown butter
18,50
Hot tuna tataki
Briefly fried tuna sashimi Japanese butter sauce
18,50
Surf & Turf "Asian Style"
Black Tiger prawns / tender beef / snow peas
20,50
Loup de mer sashimi
Spring onion / lime sauce ponzu
28,50

coast Tatar

  EUR
Freshly minced Label Rouge salmon tatar 17,50
Freshly minced tuna tatar 18,50
   
optional marinaded with:
Sesame lime marinade or chili soya sauce marinade
 

coast Tempura

Veggie tempura Mix
Seasonal vegetables / ginger radish sauce / Japanese butter sauce
12,50
Prawn Tempura
Ginger radish sauce / Japanese butter sauce
21,00
Mixed Tempura Rocks
Prawn / chicken / crayfish / Label Rouge salmon vegetables / ginger radish sauce  Japanese butter sauce
21,00

Flying Nigiri

Unagi Nigiri
Grilled eel / spring onion
6,50
Label Rouge salmon Nigiri
Roasted coconut / crayfish without rice
6,50
Tuna Nigiri
Roasted coconut / marinated crayfish / sea urchin / without rice
6,50
Yellow Tail Nigiri
Chili sesame marinade
6,50
Crispy Nigiri & Label Rouge salmon
Ginger / Wasabi / Asian Mayonnaise
19,00

Maki Roll "Inside Out"

coast cous cous roll
Shortly baked salmon & tuna tatar
13,50
Chicken Teriyaki roll
Spicy chicken / avocado topping
13,50
Spring tiger roll
Tempura prawn / cilantro avocado / cucumber
16,50
Salmon Surimi Roll
Avocado / cucumber / salmon topping
13,50
Red Unagi Roll
Cucumber / avocado / tuna tartare topping
14,50
Kham crayfish roll
Marinated crayfish / tuna topping / mango
14,50
Sweet & sour roll
Duck / tamarind / avocado mango
13,50
Scallop avocado roll
Avocado / fresh lime / scallop topping
16,50
Loup tiger roll
Surimi / prawns / avocado
cucumber / loup de mer tooping / sour cream unagi sauce
15,50

Maki Roll "Classic"

  EUR
Salmon Maki
Boiled asparagus / salmon
13,00
Tiger Maki
Prawn / avocado sesame
16,50
Tuna Maki
Tuna / avocado
13,50

Sushi & Sashimi Variation

Single Sushi & Sashimi 22,50
Double Sushi & Sashimi 35,00

Sushi "Vegetarian"

Asia Veggie roll
Tempura asparagus / avocado edamame-sesame topping
13,50
Mixed Veggie Roll
Pumpkin stripes / cream cheese cucumber / tofu topping
13,50
Edamame
Sea salt / dried cranberries
11,50
small 6,00

Desserts

Crème brûlée “coast style” 9,50
Namelaka
Citrus fruits / rice ice cream / orange ice tea
10,50
Crema Frita
Baked vanilla cream / raspberry ragout
Orange-yoghurt espuma
9,50
White chocolate mousse
Mustard / cucumber / ginger
11,50
Coconut mousse
Pineapple / coriander / marbleized sesame ice cream
10,50
 coast Dessert Variation
for two persons
21,00

Cheese

French raw milk cheese selection
Fruits / a variety of three homemade chutneys / bread

Selection of 4 different types 19,50

 

Online reservation

Drinks

 




Coast

Lunch at coast

Spend your lunch break at the HafenCity and enjoy a fine selection from our food menu from Monday to Friday, Midday to 3.00 p.m.

Our food was created for sharing and will be served "family style" in the middle
of the table so everyone can try what one likes.


Coast

Our chef – Benjamin Nicke

Chef Benjamin Nicke gained a lot of experience in different restaurants and developed the menu in collaboration with Tell Wagner, kitchen director at the east.

 

Küchenchef